Buttermilk chicken tenders baked

A buttermilk bath and a bespoke blend of spices make these Buttermilk Fried Chicken Tenders a family favorite as an appetizer or entree.

Tenderised in buttermilk and dipped in perfectly seasoned, crispy panko breadcrumbs. These healthier chicken tenders are egg-free and baked in the oven.

Get the taste of fried chicken with less mess and fewer calories. This recipe uses buttermilk for tenderizing the chicken, which is then coated in seasoned breadcrumbs and baked until crispy.

These buttermilk fried chicken tenders are super crispy and crunchy on the outside while still being extra juicy and tender on the inside.

These crispy buttermilk chicken tenders are marinated in tangy buttermilk and coated with a flavorful, seasoned breading. Perfect for frying or baking, these tenders are juicy, golden, and ideal for weeknight dinners or snacks. Serve with your favorite dipping sauces, and enjoy a delicious, homemade take on this comfort food classic!

This delicious Pioneer Woman Baked Breaded Chicken Tenders recipe is prepared using chicken tenders, panko bread crumbs, parmesan cheese, eggs, and flour. This crispy baked chicken tenders recipe is a great dinner option that takes about 30 minutes to prepare and can serve up to 6 people.

Bake buttermilk fried chicken in the oven for a golden brown crispy coating that tastes amazing with your favorite dip for dunking.

Buttermilk Chicken Tenders might remind you of your grandma's fried chicken recipe, but these chicken tenders are oven-baked, not fried, to crunchy perfection. The breading includes a combination of spices and seasonings that rival our favorite takeout chicken.

Wonderfully tender & moist, this easy Roasted Chicken is bathed in buttermilk & herbs then oven roasted for deliciously flavorful boneless chicken breast & thighs! Perfect as a main dish or made in advance as

Totally healthy and surprisingly crispy, these juicy chicken tenders are crisped with a panko and Parmesan crunch. Can be baked or made in the air fryer!