Canele recipe

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Butter Candle Appetizer, Edible Candles, Butter Ideas, Candle Recipe, Butter Candle, Butter Board, Flavored Butter, Delicious Thanksgiving, Food Candles

Looking to add a little spark to your next dinner? Try an edible candle with an edible candle wick! It will be sure to light up your evening. This garlic butter candle is a tasty and cozy way to make enjoying bread and butter an interactive experience. As you light the candle, the butter begins to melt, perfect for dipping your favorite bread. Whether you are replacing the candles at your next dinner party or looking for a fun appetizer, this butter candle is sure to wow your guests.

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How to make Cannelés de Bordeaux (Canelés recipe and technique) — Chef Iso Canneles Recipe, Canele Recipe, Pastries French, Plating Food, Presentation Food, Recipes Gourmet, Tea Breakfast, French Baking, Italian Pastries

When it comes to pastry, you cannot get more "classic French" than cannelés (pronounced "can-eh-lay"). They come from the Bordeaux region of France, where they are a regional pride. And rightly so, because they are absolutely delicious accompaniments to tea, breakfast, or as a dessert.

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Canele Recipe, French Custard, New Years Eve Dessert, French Dessert, French Desserts, French Pastries, Plated Desserts, French Food, Food Cakes

Canelés (Cannelés) de Bordeaux are delicious French pastries that have a crispy caramelized crust and a soft custard interior. Not everybody is familiar with them and they are not as popular as macarons but still very impressive and once you’ve discovered them you keep wanting for more. Even though they are made using simple basic ingredients caneles are simply out of this world.

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