Carrot bundt cake with pineapple

Old fashioned carrot cake with fresh pineapple that's is moist and delicious. Just the way Grandma used to make it!Moist Pineapple Carrot cake #pineapplecarrotcake #carrotcake #carrotcakerecipe #moistcarrotcake #oldfashionedpineapplecarrotcake

Carrot cake extraordinaire is what this cake is all about. Real carrots, crushed pineapple, cinnamon, pecans. Cream cheese frosting.

My mom, older sister, and I made this together for a family gathering. We found this recipe in the Everyday with Rachel Ray magazine. To make sure we had enough for our family, we doubled the recipe to fill a 12-cup Bundt pan. My grandpa especially loved this, so I sent the two leftover pieces home with him. The next day, my grandma called to tell me how much Grandpa enjoyed the cake! Ingredients: 1 cup flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon…

This Carrot Cake is loaded with pineapple and raisins, making it sweet and moist. The Cream Cheese frosting on top is fluffy and delightful!

This is not your ordinary carrot cake recipe. Carrot Bundt Cake is wrapped around a cheesecake filling and covered with cream cheese frosting. It makes an impressive centerpiece for any dessert table!

This Carrot Bundt Cake is a delicious, soft, and moist cake made in a bundt pan from scratch. Topped with cream cheese frosting and walnuts.

Carrot Bundt Cake is a perfectly moist and sweet easy cake recipe filled with warm spices, fresh carrot shreds, pineapple chunks, and walnuts.

This irresistible carrot cake is covered with a thick layer of cream cheese maple pecan frosting! Crushed pineapple makes it super moist.

A moist carrot cake with pineapple, chopped walnuts, and topped with an easy cream cheese frosting. Perfect for Easter or Mother's Day!

This is a crowd-pleasing, super moist carrot cake recipe with pineapple, packed with extra flavor from walnuts, coconut and a classic cream cheese icing. And no stand mixer needed – the whole cake is mixed with a wooden spoon!