Chickpea curry recipe

Coconut curry chickpeas is a delightful blend of chickpeas, aromatic spices, and creamy coconut, creating a rich and exotic curry. This vegan dish offers a harmonious fusion of flavors, delivering a taste of the tropics with every bite. It’s the perfect quick and satisfying meal that's both flavorful and nutritious.

Chana Masala is a delicious, flavour packed, tasty North Indian vegetarian curry recipe made with chickpeas (chana), onion, tomatoes, ginger & few spices. It is protein packed, vegan, gluten free & can be served with paratha, roti or steamed rice.

A creamy wholesome tasty coconut chickpea curry. A wonderful one pot dinner meal for those who want to learn more about Indian flavors.

Pumpkin Curry—roasted pumpkin in butter chicken-style coconut sauce, topped with crunchy chickpeas. Perfect blend of sweet, savory, spice.

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This Easy Chickpea curry is the perfect weeknight dinner: it's quick and easy to make, it comes together in one pot, and it uses staple pantry ingredients so you can make curry any time the craving hits. By the way, this recipe packs in some serious flavor, but it doesn't require any hard-to-find spices, and...Read More »

Chickpeas and potatoes are perfectly cooked in a vibrant tomato-based sauce infused with the most aromatic of spices like curry, cumin, coriander, fenugreek, allspice, and paprika, just to name a

An easy dinner recipe, this vegan chickpea and spinach curry comes together in a single pot in around 40-minutes. Just throw in the ingredients and walk away.

This Indian-inspired chickpea curry recipe is incredibly easy to make in less than 30 minutes and simmered in the most delicious lemon-ginger coconut curry sauce.

This 30 Minute Vegan Chickpea Curry is a healthy weeknight meal that's also perfect for meal prep. It's rich in protein and fiber, as well as immune-boosting antioxidants.