Chocolate chip muffins sourdough

Make these easy chocolate chip muffins using your sourdough discard! These are easy to make and are so flavorful≥ They have the benefits of sourdough and the sweetness of chocolate chips.

Indulge in the most delicious oatmeal chocolate chip Muffins made with sourdough discard. Moist, rich, and bursting with flavor—the perfect baking recipe for using up extra sourdough discard. Enjoy these chocolate chip muffins for breakfast, a snack, or dessert.

Topped with sparkling sugar and loaded with chocolate chips, the whole family will love these sourdough chocolate chip muffins. An easy sourdough discard recipe!

These double chocolate sourdough muffins are super moist and made with sourdough discard. They can be baked right away or fermented overnight!

Sourdough Chocolate Chocolate Chip Muffins are the most delicious way to use some of your sourdough discard. They are delicious!

You don’t need anything fancy to make these heavenly double chocolate sourdough muffins, but I have some recommendations to make them the absolute best they can be.

Sourdough chocolate chip muffins are easy to make and turn out big, moist, and tender, just like the ones from the bakery!

You're just 30 minutes away from an easy breakfast on the go! Your back to school food ideas must have this breakfast muffin recipe. Super soft, moist, and perfectly sweet, these homemade chocolate chip muffins are the BEST!

Make these easy chocolate chip muffins using your sourdough discard! These are easy to make and are not too sweet and extra fluffy. They have the tang of sourdough and the sweetness of chocolate chips. So good!

Muffins are an easy breakfast item. This is a healthier alternative! Let me show you How to Make Healthy Sourdough Chocolate Chip Muffins.