Currants roll recipe

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I don't know a whole lot about the sweet and tasty dessert treat pictured here. Unlike so many of the other edible goodies my Trinidadian parents used to share with me and my brothers during our early years in St. Croix, I don't ever remember a time when currant

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The Easiest Currants Roll ever!
Easy Currants Roll 
Updated baking instructions-This bakes at 400 deg F. For 30 - 40 mins.
Do not roll out the pastry... | By Trini cooking with Natasha | Let's make currantsroll at home
and it's going to be super easy to put together. Start in your
bowl with two cups of currants. To that currants, we're going
to add brown sugar, light brown is best or white. Do not use
dark brown, some salt and some freshly created nutmeg along
with a pinch of cinnamon. In goes the vanilla essence or
almond essence. Just a touch. And then give this a good mix.
Once mixed set aside. Here's the secret ingredient. We're
going to be using frozen puff pastry sheets from the
supermarket. These are readily available now so you don't have
to go through the hassle of making puff pas Currants Roll Recipe, Baking Breads, Frozen Puff Pastry, Puff Pastry Sheets, Pastry Sheets, Vanilla Essence, Caribbean Recipes, Secret Ingredient, Puff Pastry

The Easiest Currants Roll ever! Easy Currants Roll Updated baking instructions-This bakes at 400 deg F. For 30 - 40 mins. Do not roll out the pastry...

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