Dry moong dal recipe

There are many different kinds of lentils used in Indian cooking. Most are made in a liquidy consistency as a curry. However, this is a simple dry lentil

Sookhi Moong Ki Daal- A dry version of making yellow lentil

This dry moong dal recipe is nutritious, full of flavor and easy on the stomach. It is made with a few, readily available ingredients and comes together very quickly. A simple dal recipe that works as a side dish in an elaborate Indian meal or as a complete meal on its own with roti (Indian bread) and onion raita (spiced yogurt).

Dry Yellow Mung Dal Tadka – Divine Spice Box

Dry Moong Dal (Sookhi Moong Dal Recipe)

Here is a wholesome and high protein dish made from Whole Green Moong Dal popularly called as Gujarati Vagharela Mag which you can have for breakfast along with Tawa Parathas or even for lunch or dinner.

Green Moong Dal (Sabut Moong Dal)

Punjabi sabut moong dal - easy, healthy and delicious whole green gram ( mung beans ) flavored with spices.

Mung beans instant pot | Green moong dal recipe - SecondRecipe

Dry Moong Dal