Easy persian desserts

Persian rice cookies are tender, crumbly, and so delicious! Scented with rose water and cardamom, they are a delightful gluten-free treat.

Pofaki gerdooyi is a classic Nowruz (Persian New Year) cookie recipe that can be ready in 30 minutes. These walnut cookies are gluten-free.

Sholeh zard is a Persian saffron rice pudding with exquisite flavors of saffron and rosewater. This dessert is gluten-free and easy to make.

Try these popular Persian desserts when you're looking for something exotic to serve! From almond cookies to love cake to marzipan candy, these Persian treats are sure to please.

From an ancient saffron ice cream to popular native pastries, we bring you the most loved Persian desserts and sweets.

Delightful Persian Love Cake with Saffron and Rose Water is a fragrant and enchanting dessert that captures the essence of Middle Eastern flavors! 🍰🌹 Made with aromatic saffron, delicate rose water, and a blend of warm spices, this cake is a tender and moist treat that’s as beautiful as it is delicious. Perfect for special occasions or a sweet indulgence.😋✨ #PersianLoveCake #SaffronAndRoseWater #ExquisiteDesserts #MiddleEasternFlavors

Here’s a list of the best 19 Persian desserts that are traditional, authentic, and modernized to suit everyone!

Make this easy Persian love cake recipe with simple ingredients for a light, fluffy cake full of floral, citrus flavor!

Kolompeh is a traditional Iranian pastry originated in city of Kerman. It's one of the easy pastries that you can make at home and it's very popular during the Norooz (Persian new year).The dough is soft, buttery and scented with saffron and cardamom. The filling is made of dates and nuts (normally walnut or pistachio), spices and rose water. However, I used pecans in the filling and I just loved the result.There are some special stamps for making Kolopmeh to not just press it but to give it…

An easy, golden vegan Persian puff pastry, shaped like a tongue.