English soup recipes

Scotch broth is a traditional Scottish soup made from lamb bones, and lots of vegetables, including leek and rutabaga (turnip) and barley.

Scottish Potato Soup, otherwise known as Tattie Soup, is a heart-warmingly delicious but simple recipe that is perfect for a winters day!

These 10 best winter Scottish soup recipes are sure to bring a warm glow on any cold day. And of course, they can be enjoyed all year round too!

This is a soup with a long history (references to it in English go back to 1784) that can now be conveniently made in a modern appliance. Although it's technically an English soup, its origins are decidedly Indian. (The name loosely means "pepper water" in the Tamil language of Southern India.) The sweetness of apple and coconut milk counterbalances the garlic, ginger, curry and cayenne.

Homemade German potato soup (Kartoffelsuppe) which is creamy and tasty! The recipe of this stew is gluten-free, dairy-free, and easy to make!

A recipe for Guinness Onion Soup! Caramelized onions are served in a savory Guinness broth with toasted bread and bubbly Irish cheese.

How to make old fashioned Scottish Tattie Soup. It's simple, cheap to make and very, very nourishing!

This delicious Mulligatawny Soup is a quick and nutritious meal perfect for cozy evenings. With a creamy texture and fragrant spices, it’s simple to make using common ingredients like vegetables and apple. Enjoy the warmth of this hearty soup topped with fresh coriander and a dollop of yogurt for added flavor!

London Particular soup is a split pea and vegetable soup flavoured with bacon. Perfect for using leftover ham.