Garlic uses for health

You might have heard the proverb, “An apple a day keeps the doctor away.” But, have you ever heard someone say, “A single bulb of garlic a day keeps all diseases at bay”?

Health Benefits of Garlic, Lehsun + 7 Healthy Garlic Recipes : 1. Lowers Cholesterol, 2. Helps in Blood Pressure Control, 3. Good for Diabetics, 4. Promotes Gut Health/Antimicrobial, 5. Treats Cold. Try our healthy garlic recipes after reading why garlic is good for you.

Fermented Honey Garlic is a blend of raw honey and garlic ferments into a sweet, tangy, and probiotic-rich elixir perfect for enhancing dishes and boosting wellness.

Do you know that there are many benefits of consuming raw garlic? This article talks about how eating raw garlic can benefit you in many ways.

Garlic is considered a superfood that can cure a number of diseases and ailments. Here, we discuss 31 nutritional and health benefits of garlic in detail.

Fermenting garlic in honey is an ancient practice that combines two powerful natural ingredients to create a potent health tonic. Learn how to make this super simple ferment and how to use it for health and flavour!

HerbaZest: We present Garlic! Did you know that this extraordinary medicinal plant is one of the most powerful natural antibiotics in the world? It is, and that's the reason why it has been so widely used for preventing and treating illnesses for centuries. Garlic is full of nutrients, helping it treat and ward off many health conditions. This infographic show the benefits you can gain by consuming garlic! - Tags: #garlic #benefits #nutrition #medicine #information

There are so many things to do with garlic, you couldn't put them all in one place! But what I did do is grab some of the most common uses for garlic, ways garlic is included in recipes and a few inspirational dishes for your favourite spice to help!

Fermented honey garlic is an easy home remedy with just a few ingredients. It can be eaten as-is out of the jar, or incorporated into recipes. Food is medicine!