Gluten free pumpkin bars with cream cheese frosting

These gluten-free pumpkin bars feature a soft, spiced pumpkin sheet cake topped with a fluffy cream cheese frosting. They make the perfect gluten-free fall dessert!

Celebrate fall with these easy gluten free pumpkin bars. This gf pumpkin bar recipe produces a delicious treat that's a cross between a cake and a cookie or bar—with all the best flavors of fall.

These gluten-free pumpkin bars (or pumpkin squares) are moist and tender. They have the perfect mouthfeel too. Top them with a sweet cream cheese frosting for a festive fall treat!

Enjoy the best gluten-free pumpkin bars, perfect for fall! These moist, spiced pumpkin squares are topped with a rich cream cheese layer, making them an irresistible treat. Whether you're craving pumpkin desserts or looking for the best pumpkin bars to share, this recipe is a must-try! They can also be made with all-purpose or whole wheat flour.

A sweet and easy gluten-free pumpkin bars recipe for any festive occasion! Light and fluffy pumpkin cake squares filled with pumpkin pie flavors and topped with cream cheese icing–the ultimate dessert for a cozy Fall season!

🍁🧡😋 Moist pumpkin cake is topped with a creamy homemade cream cheese frosting. This easy fall dessert is perfect for Thanksgiving, Halloween, and more!

Paleo pumpkin bars filled with pumpkin and spice! These little squares of heaven taste just like pumpkin pie.

These gluten free pumpkin bars are super moist and smothered in a silky maple cream cheese frosting. An utter classic for fall!

These gluten-free pumpkin bars are made in a large baking pan, and have a cake-like texture. With the added deliciousness of a sweet cream cheese mixture swirled throughout, this is the perfect fall dessert that kids love!

A soft, spiced pumpkin cake filled with light and silky whipped cream cheese frosting.