Healthy samosa recipe

These perfect and golden baked samosas contain minimal ingredients and are so easy to make. A great healthier alternative to traditional fried samosas.

These oven baked samosas in egg roll wrappers are a lightened up, easy to make version of the traditional pastry wrapped and deep fried samosas. Packed with potatoes, veggies and curry spices, these baked samosas make a great healthy vegetarian appetizer or snack.

Craving something spicy, savory and crunchy, but not sure what to make? Potato Samosas are an easy and flavorful appetizer or side dish for any meal. With a crisp and golden outer shell and a spiced, savory potato and pea filling, these crispy samosas are sure to be a hit with your family and guests! These are also the ultimate comfort food and a convenient snack item to keep in your freezer and whip out when needed. Head over to my blog for the written recipe + video.

This WW Friendly vegetarian Indian samosa recipe is a delicious and healthy appetizer. Packed with potatoes, carrots, and peas, this flavorful filling is seasoned with a blend of aromatic spices such as curry powder, cumin, cilantro, ginger, and turmeric. Wrapped in flaky crescent roll dough and baked to golden perfection, these samosas are a crowd-pleasing appetizer that's easy to make. . Serve them warm with a homemade honey dipping sauce for the perfect finishing touch.

Chitwan Garg on Instagram: "WHOLE WHEAT ZERO OIL SAMOSA SAVE THIS RECIPE ✅ ❤️ Ingredients (3 pieces serving) For the filling: Boiled potato 1/2 Tofu/ paneer 100 gm Red chilli powder Salt Coriander powder Amchur Chopped coriander For the dough: 3/4 cup wheat flour 1/2 tsp Ajwain Salt Water Cover and let the dough rest for 15-20 mins ( samosa recipe, party special, easy recipe, innovative recipe, unique samosa, snack idea, appetiser, Indian street food ) #samosa #induansamosa…

Fragrant, delicious, and satisfying these Vegan Samosa Rolls are perfectly tender, crispy, and full of aromatic Indian spices making all your samosa dreams come true. This nod to the traditional Indian samosa are filled with potatoes, peas, sweet potatoes, chickpeas, red onions, garlic, ginger, jalapeno peppers, and spices then perfected baked into tasty rolls ready for dipping in our Sweet and Sour Sauce. So utterly mind blowing delicious, you’ll weep tears of joy. Whole Food Plant Based…

Enjoy crispy and delicious air fryer samosas without the guilt. Less oil, less mess, and a healthier option! Vegan as written.

These deep fried Samosas—Indian potato-and-pea filled pastry pockets with a crispy crust—are a great appetizer for parties. They are also a great snack or even a meal. This samosa recipe is easy to make and goes great with Indian chutneys and Kachumber Salad.