Jamaican shrimp

Jamaican Pepper Shrimp are marinated shrimp infused with fresh herbs, spices and scotch bonnet pepper. Appetizer, lunch, or main course.

Ridiculously easy Jerk Shrimp exploding with smokey, sweet and spicy Caribbean flavor with just the right amount of kick!

Jamaican Curry Shrimp is a flavourful dish, simmered in a rich coconut milk sauce infused with curry powder. Ready in just 25 minutes.

Jamaican Curry Shrimp delivers big, bold, tropical flavors from coconut milk, curry powder, garlic, and bell peppers. And, of course, shrimp.

If you’re looking for a homemade alternative to a mouthwatering, traditional Jamaican treat, try this Jamaican black pepper shrimp recipe from the Cheesecake Factory. In only 30 minutes, you can have these spicy shrimp doused in a scotch bonnet spice.

Stewed in a flavorful aromatic broth loaded with onion, garlic, allspice, thyme, and Scotch bonnet peppers, this Jamaican roadside snack can now be made right in your kitchen.

For the most flavorful appetizer or easy seafood snack, this Jamaican Spicy 'Pepper' Shrimp is the best thing to try!

This delicious island-style prawn dish is full of lots of flavour and has a spicy kick. Cooked with shallots, garlic and fresh thyme this an impressive dish to serve the family and guests.

Spice up your meal with these Irresistible Caribbean Jerk Shrimp! Marinated in flavorful jerk seasoning and zesty lime juice, these shrimp are quick to prepare and perfect for grilling or sautéing. Serve them on skewers or over rice for a delicious tropical feast.

Ridiculously easy Jerk Shrimp exploding with smokey, sweet and spicy Caribbean flavor with just the right amount of kick!