Kulolo recipe hawaiian desserts

Crazy for Kulolo: Kauai's Dessert Staple | Hawaii Magazine (no recipe)

My friend’s updated twist on our island favorite Kulolo. She took a mocha dessert recipe and tweaked it with the addition of brown sugar and coffee, which results in a Kulolo like taste and texture, but without the sometimes difficult to find taro root.

Disclaimer: pictures are taken with my iPhone. I feel SO distraught about this because the pics do not truly convey the exhilaration one feels having successfully pulled off the feat of making kūlolo. An ʻono kūlolo. And this one is. I perused several recipes and settled upon, sort of, this one: I say sort of because I didnʻt use ti leaves, and I used brown sugar for most of the sugar part and regular organic sugar for the rest. So the recipe (which I doubled the first time I made it) is as…

Disclaimer: pictures are taken with my iPhone. I feel SO distraught about this because the pics do not truly convey the exhilaration one fee...

1 large taro root 3 coconuts, grated 1 cup water 2 cups coconut water 2 tbsp. sugar Mix grated taro and coconut meat. Add water, coconut water and sugar. Put in flat baking pan, buttered and bake in moderate oven for one hour. Since taro may be used in many of the same ways as potatoes, it fo

Kawaihae, Hawai'i Website for Pacific Worlds--an Indigenous Geography Education tool for Hawai'i and Pacific Islands

First off, this recipe makes a lot of butter mochi and is actually the first recipe I have seen that does not call for coconut milk. This is my friend's recipe and it is awesome! Get a large bowl out because you are going to need it. Mix together 4 cups of mochiko (FYI, this is more than one box), 2 1/2 cups sugar, 3 tsp baking powder, 4 cups milk, 4 eggs, and 2 tsp vanilla. Feel free to sub a cup of coconut milk for regular milk. Add 1 block of melted butter to the mixture. Bake in a…

Finally, a sweet Hawaiian treat that is so simple to make even your amateur friend can make it! These kulolo treats are sweet with a light coconut flavor...

Hawaiian Pie Co Poi Kulolo Macadamia Nut Pie - I love the folks over at Hawaiian Pie Co. - They are making some amazing pies and baked goods. They created this one-of-a-kind poi kulolo macadamia nut pie just for their episode on Cooking Hawaiian Style and were sharing the recipe here for you! #dessert #poi #pie #cookinghawaiianstyle #recipe