La madeleine fruit tart recipe

Obsessive Cooking Disorder has been a passion project for over a decade. As you may have noticed, the blog was...

This Fruit Tart recipe has a crisp pastry crust, a rich vanilla custard filling and fresh fruit lightly brushed with the easiest tart glaze.

With crisp tartlet shells, a creamy filling and a colorful topping of fresh fruits, this mini fruit tarts recipe is guaranteed to please!

Try this mixed berry tart recipe. Use your favorite combination of Driscoll's berries to top vanilla bean-flecked pastry cream in a graham cracker crust!

These mini fruit tarts are so pretty and the prefect make ahead dessert for Mother’s Day, Bridal Showers, or Easter!

Mini fruit tarts are delightful bite-sized desserts featuring a buttery crust, creamy pastry filling, and vibrant fresh fruits. Perfect for any occasion, they’re as beautiful as they are delicious!

These mini fruit tarts are made with easy and buttery tart shells, filled with homemade pastry cream, and topped with fresh fruit.

This delicious fruit tart by Paula Deen is a quick and easy dessert that’s perfect for any occasion. With its creamy filling, buttery crust, and vibrant fresh fruit, it’s as stunning as it is tasty. The zesty lime glaze adds a refreshing twist, and you can easily customize it with your favorite fruits for a personal touch!

Loaded with a lush assortment of seasonal berries and other fruit, there's nothing quite as lovely as a Fresh Fruit Tart. You'll also learn some baking basics, like a tart crust and pastry cream, along the way.

Pastry chef Leah Kuo breaks down the steps to her French fruit tart recipe, showing how simple it is to make this beautiful French pastry at home.