Melted sugar decoration

Melting sugar is a simple but precise process that only takes a few minutes. Read on for a step-by-step guide on how to melt sugar.

Experiment with free-form shapes as you begin learning about sugar art

Bubble sugar is an easy cooked sugar decoration that adds a beautiful touch to cakes, cupcakes, and pastries.

You've probably seen simple caramel syrups or drizzles on desserts. While this is a nice touch, if you're looking to make your dessert really stand out, consider garnishing it with a spun sugar decoration. You'll need to make an easy...

How to Spin Sugar - learn how to make spun sugar in your kitchen! Use this beautiful decorative element for elegant desserts and pastries.

Melting hard candies in the oven or on the stovetop saves time versus making hard candy from scratch. This shortcut works well when you want to make stained glass sugar ornaments, windows for gingerbread houses, a windshield for a car cake, or to achieve the look of water. The oven method is best ...

Today we are going to be making candy sugar glass, but first, let's learn how glass is made! When glass is created, it’s formed from liquid sand at a temperature of 3090°F. After molten sand has cooled, it undergoes a complete transformation, making up a

Isomalt is a super fun sugar alcohol that is sweet with a nice crunch used to create stunning cake decorations! As long as you don’t burn it, you can melt down isomalt and reuse it again and again. You can use it to decorate cupcakes too!

Melt sugar easily on the stove with this helpful guideMelting sugar breaks the bonds of granulated sugar so it can be recrystallized into different shapes by using molds or other tools. Melting sugar is also the first step in making...

Caramel swirl on top of White Chocolate Macadamia Nut Cupcakes. More at www.duhlicious.com