Pasta and anchovies

Pasta con le sarde is most likely the most Sicilian dish ever created. Wonderful during the holidays or any night of the week. This pasta dish is made with anchovies, onions, and fresh sardines. Interestingly enough, this is one of the recipes in the Feast of the Seven Fishes!

Anchovy Spaghetti is an easy pasta that combines anchovies and capers. This Italian anchovy pasta is for nights when you need dinner STAT!

This flavorful classic Italian puttanesca sauce recipe has tomatoes, olives, capers, garlic, and anchovies tossed in herbs and pasta.

Pasta puttanesca takes pantry staples—canned tomatoes, olives, garlic, anchovies, and capers—and transforms them into a lush pasta sauce.

It's hard to believe that it's just been a week since the news that Anthony Bourdain died awoke me. I still am so sad every time I think about him. Last week, I dedicated my Friday dinner recipe to him, and this week I am doing it again as part of a tribute at I Heart Cooking Clubs. We are currently cooking along with Chef Eric Ripert, one of Bourdain's best friends and making any recipe we want from any chef and #forafriend. I was at the library picking up a hold last weekend and I grabbed…

Pasta with anchovies is one of my Dad's favorite dishes, and he's turned so many others onto this simple Italian recipe.

The Best Anchovy Pasta, Ever 4 ingredients only

Creamy anchovy pasta sauce with garlic, olives, Parmigiano-Reggiano and a Mediterranean Italian seasoning for a quick 20 minute pasta dinner!

5 simple & tasty Italian recipes your family is sure to love. Mom’s Stuffed Artichokes Ingredients 6 tender artichokes (usually not tender if the leaves are spreading or discolored) Stuffing (the insides of 2-3 loaves of day-old Italian bread) Small can of sliced black olives 1-2 chopped tomatoes Handful of…