Polynesian dessert recipes

The best Hawaiian dessert recipes will take you to the sun-kissed shores of paradise, treating your taste buds to a tropical symphony. This article is your ticket to a delicious getaway, from the enticing sweetness of Malasadas to the velvety embrace of Haupia Pie.

Haupia, also known as Hawaiian coconut pudding, is a sweet, cool, refreshing treat. This easy recipe only uses 4 ingredients and is perfect for the home cook to share with family and friends.

This chocolate haupia pie could not be any easier. It's a perfect Hawaiian dessert to bring to a potluck.

If you like Hawaiian food, check out these Hawaiian desserts! Try these desserts in Hawaii or make them yourself at home with recipes.

Easy Hawaiian style malasadas are deep fried and rolled in sugar creating a light and fluffy donut. Perfect for Malasada day here in Hawai’i or anytime of year.

This simple haupia recipe combines rich coconut milk with sugar and cornstarch to create a creamy Hawaiian dessert with plenty of sweet tropical flavor.

These authentic Hawaiian desserts will be a hit at any luau-themed party! From grilled pineapple to dream cake, these easy recipes will give you a taste of island life!

This classic Hawaiian treat is so easy to make from scratch. The cake is soft, chewy, with a tropical coconut flavor.

Hawaiian Coconut Pudding (Haupia) is a Hawaiian dessert almost similar to a gelatin. It consists of 4 simple ingredients: water, sugar, cornstarch and coconut milk.

Learn how to make these Plain or Haupia-Filled Malasadas. Malasadas are basically Hawaii’s version of a yeast doughnut. They don’t have a hole and more often than not, they are served plain with no filling. Instead of being glazed, they are dusted with sugar. It’s like eating a puffy, fried, sugary cloud.