Pretzel roll

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Pretzel Rolls How To Make Pretzel Bread, Soft Pretzel Buns Recipe, Soft Pretzel Rolls, Pretzel Sandwich Buns, Homemade Pretzel Bread, Pretzel Rolls Recipe Easy, Large Soft Pretzel Recipe, Sourdough Pretzel Rolls, Overnight Pretzel Dough

Imagine pulling apart a warm. Freshly baked Pretzel Roll. Steam rising. And the scent of buttery, salt-kissed bread. Filling the air. This recipe alters straightforward ingredients. Into a symphony of textures. And tastes. A crispy, golden exterior. Meets a soft, chewy heart. It's a voyage of tenderness and forbearance. From the first sprinkle of yeast. To the last sprinkle of coarse sea salt. Culminating in a moment. Where the world seems to pause. At the first bite. These rolls are a…

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Overnight Pretzel Dough, Pretzel Balls, Alexandra Cooks, Pretzel Buns, Pretzel Rolls, Savory Baking, Homemade Soft Pretzels, Soft Pretzel, Bread Sticks

Adapted from this recipe for buttery soft pretzels, these homemade soft pretzel rolls are tender-crumbed, sturdy, and perfect for sandwiches. Notes: For best results, please use a scale to measure. It is the only way to measure accurately. Plan ahead: These rolls require an overnight rise (or an all-day rise, 8-10 hours), a 4- to 5-hour proof, a brief boil, and a 22- to 25-minute bake. Faster Method: Though I have not tried this yet, if you are looking for a faster way to make these pretzel…

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