Southern living million dollar pound cake

Learn how to make our best pound cake recipe. This old-fashioned pound cake is destined to be one of your favorites. We don't call it Million Dollar Pound Cake for nothing.

Million Dollar Pound Cake recipe has a fine, rich, smooth texture & classic vanilla flavor. Classic all butter pound cake recipe

Million Dollar Pound Cake is buttery, soft, has rich flavors of vanilla and almond, and is a dessert that's worthy of its name!

Turn pantry staples into this big and beautiful Million Dollar Pound Cake recipe and serve a Southern classic for dessert.

Turn pantry staples into this big and beautiful Million Dollar Pound Cake recipe and serve a Southern classic for dessert.

Classic Southern Pound Cake is perfectly moist and buttery with just the right amount of sweetness. The texture is wonderfully tender and it has a thick layer of crackly crust on top.

The original Southern Living Million Dollar Pound Cake recipe that's been used for generations. It's a classic, old recipe that yields a simple and buttery cake. Make this a part of your baking recipe collection!Million Dollar Pound CakeIngredients:1 pound butter, softened3 cups sugar6 large eggs4 cups all-purpose flour3/4 cup milk1 teaspoon almond extract1 teaspoon vanilla extractPreparation:Beat...

Southern Living Best Desserts issue from 12/1990. Million dollar pound cake

This beloved retro 7Up Pound Cake offers a delightful lemon-lime flavor and a superb texture. It's a perennial favorite, particularly cherished during spring and summer for its light, citrus-infused appeal. The original 7Up Pound Cake recipe, incorporating the famous lemon-lime soda, was first introduced in a 1953 7Up company recipe book, quickly becoming a beloved

Paula Deen’s Million Dollar Pound Cake is made with unsalted butter, sugar, eggs, all-purpose flour, milk, almond extract, and vanilla extract. This traditional pound cake recipe creates a delicious dessert that takes about 2 hours to prepare and can serve up to 12 people.