Tofu recipes gochujang

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Gochujang tofu chunks in a serving plate garnished with green onions and sesame seeds. Gochugaru Recipes, Tofu Bulgogi, Gochujang Tofu, Chow Fun Noodles, Sukiyaki Recipe, Food Edit, Gochujang Recipe, Gochujang Chicken, Vegetarian Meatballs

This appetizing gochujang tofu is a quick and easy recipe made with all plant based ingredients. Instead of chicken, I use ripped tofu chunks for an equally meaty, hearty, and protein-packed meal. The air fryer does most of the work, cooking the tofu to crispy perfection. This makes a perfect appetizer, side dish, or topping for your vegan bowls.

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This gochujang tofu is a delicious combination of Korean gochujang and crispy baked tofu. It is spicy, flavorful, and perfect if you love gochujang-based marinades! Serve it over white rice and with other side dishes of your choice for a filling and satisfying meal. Vegan Gluten Free Tofu Recipes, Korean Tofu Marinade, Korean Tofu Side Dish, Bulgogi Tofu, Gochujang Recipe Vegetarian, Tofu Recipes Baked, Vegan Gochujang Recipes, Gochujang Recipe Vegan, Gochujang Vegetarian

This gochujang tofu is a delicious combination of Korean gochujang and crispy baked tofu. It is spicy, flavorful, and perfect if you love gochujang-based marinades! Serve it over white rice and with other side dishes of your choice for a filling and satisfying meal.

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