Vegan cake frosting

This thick, fluffy and tangy pipeable Vegan Cream Cheese Frosting is DELICIOUS! It's dairy free, easy to make in minutes and the recipe has no nuts or tofu.

This Vegan Vanilla Frosting is an easy vegan frosting for cakes or cupcakes. A creamy vegan buttercream frosting with only 4 ingredients, 100% dairy-free.

Vegan Swiss Meringue Buttercream Frosting! No need to cook sugar and eggs for this creamy, thick and irresistible frosting.

You'll only need 3 ingredients for the most perfect vegan cream cheese frosting that's not runny and actually holds! Perfect for cakes, cupcakes, and more!

This vegan birthday cake with cream cheese frosting will give you a reason to celebrate. It's so yummy, even non-vegans will love it!

8 vegan frosting recipes that'll make your taste buds dance with joy

This vegan frosting recipe is a delightfully creamy, dairy-free alternative perfect for topping cakes, cupcakes, and other desserts. Made with plant-based easy 4-ingredient recipe, it offers a rich, smooth texture and customizable flavors. Ideal for vegans and those with dairy intolerances, it's a healthier option that doesn't skimp on taste.

Vegan Italian Meringue Buttercream. This is the silkiest, creamiest, most delicious and light vegan frosting you can ever imagine. In addition to the fact that it is not too sweet and it is dairy-free! It works great for filling and decorating cakes or cupcakes.

This rich and velvety vegan red velvet cake with dairy free cream cheese frosting is the ultimate vegan cake recipe! The perfect balance of cocoa and sweetness with a slight tang, this red velvet cake will be your favorite, vegan or not! Naturally dairy free and gluten free!

Making the Ultimate Vegan Vanilla Cake with a tender crumb, rich vegan buttercream frosting, and tons of pure vanilla flavor is easy enough for even the most novice home bakers! All you need is 10 simple ingredients and a reason to celebrate.