Vegan oat flour recipes

Gluten Free Vegan Oat Bread contains no potato-based flours (such as arrowroot, tapioca or cassava), no yeast, no flax and no gums. This allergy-friendly bread is soft, rustic, easy to make and delicious.

Oat flour is the new pantry staple! Elevate your classic baked goods and snacks with this nutritious flour.

These vegan Oat Flour Cookies are soft, chewy, filled with chocolate chips, made without eggs, and are SO delicious!

Fluffy oat flour cake comes together in 5 mins using a blender or bowl and uses only oats for a gluten-free dessert! Top with easy brown sugar frosting.

Super light and crispy vegan oat flour waffles made with just 7 pantry staple ingredients! Perfect for breakfast or brunch, this recipe is also gluten free, oil free and refined sugar free.

Vegan Cinnamon Oat Cookies. These soft delicious chewy cookies are vegan and gluten free! They will keep you coming back for more.

Chewy and gooey oat flour chocolate chip cookies are gluten free and nut free. Plus they're made in just one bowl, without a mixer! Gluten Free, Nut Free, Soy Free, Dairy Free swap

Oat Flour Pancakes are the perfect weekend breakfast recipe! They're gluten free, vegan, made without eggs, soft, fluffy and oh-so delicious!

These vegan breakfast bars take breakfast to a whole new level with fiber-rich oats and oat flour, creamy nut butter and more! Gluten Free.

Super quick and easy oat flour cinnamon rolls are the perfect healthier treat for when the cravings hit. Vegan & gluten free so everyone can enjoy!