Vegan pate

Tomato sunflower seed pâté - this easy vegan spread is made with blended sundried tomatoes and sunflower seeds.

This vegan mushroom pâté with red lentils is a delicious, smoky, creamy, and low-fat spread that's perfect as a starter, lunch, or snack.

Savoury and flavourful - this homemade mushroom walnut pate makes a delicious plant-based party appetizer or even a tasty snack!

Get ready to wow your taste buds with the Best Vegan Pâté Recipe! It's quick and easy to make, taking just 30 minutes and 9 simple ingredients to create a delicious appetizer that everyone will love. This savory mushroom and walnut pâté, is the perfect way to add a fun and flavorful twist to your gatherings. Everyone (vegan or not) loves this recipe, it's a surefire crowd-pleaser!

This easy vegan pâté with sun-dried tomatoes and butterbeans makes a great sandwich filling, dip or vegan 'cheeseboard' served with crackers.

Vegan pâté is a Vietnamese staple! Typically used in banh mi, I grew up eating this smeared all over bread as a snack.

Crafted from a base of mushrooms, cashews, and dried herbs, this vegan pâté is incredibly meaty, buttery, and so rustic! Enjoy it as a spread on French bread, toast, or as an addition to your sandwiches!

vegan pate balsamic jelly

This Vegan Pâté made with mushrooms and walnuts is rich and meaty, smooth and silky and so easy to make. The perfect appetizer! Gluten-free.

Mexican bean vegetarian pâté - so quick and easy to make, and perfect for lunches and lunch boxes! This spicy, protein-rich spread is vegetarian and vegan.