Vegan yellow cake recipe

This versatile cake can be dressed up with your favorite frosting and filling. See the post above for suggestions and ingredient option. This recipe is from my book, Go Dairy Free: The Guide and Cookbook.

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This Vegan Birthday Cake is the classic combination of moist and tender yellow cake that is slathered in vegan chocolate buttercream frosting.

The easiest way to make a vegan cake or cupcakes! It uses a few basic ingredients to turn a simple cake mix into a perfect cake in any flavor.

Vegan yellow cakes so good, you won't believe they're egg and dairy-free

Celebrate a beloved favorite with this moist, tender, and comforting Classic Gluten Free Dairy Free Cake, yellow cake. You’ll never turn to a box mix again after the first bite of this universally adored cake perfect for any occasion. And don’t forget the fluffy crown of chocolate frosting.

Discover the ultimate easy vegan yellow cake recipe from scratch that's fluffy, moist, and perfect for any occasion! Made with simple, plant-based ingredients like almond milk and vegan butter, this golden cake delivers rich flavor without any animal products. Whether you're celebrating a birthday or craving a sweet treat, this cake is easy to make and absolutely delicious. Enjoy a slice of sunshine with this dairy-free, and egg-free dessert! Perfect for mindful eaters and cake lovers alike.

An easy gluten-free yellow cake recipe. Dairy-free. Perfect for birthdays and other special occasions.

Try to have your oil at room temperature and aerate your flour before measuring. This was not an easy recipe to perfect so for a good result, do not make any changes. - Jenny Jones

These fluffy, amazing yellow cupcakes pair perfectly with a rich chocolate frosting. Vegan using tofu and turmeric for color.