Whole beef tenderloin

This easy recipe for roasting a whole beef tenderloin has all the essential steps for making a perfectly tender and juicy filet mignon!

This garlic herb beef tenderloin roast gives your average steak a major (easy) upscale lift! It's a stunning main for Christmas and holidays.

This delicious Pioneer Woman Roast Beef Tenderloin is made with beef tenderloin, salted butter, whole peppercorns, Lawry’s Seasoned Salt, lemon pepper seasoning, and olive oil. It takes around 50 minutes to prepare and serves 6-8 people. Pair your Roast Beef Tenderloin with roasted vegetables, mashed potatoes, Orzo Salad With Cucumber, and creamy horseradish sauce.

Perfect Beef Tenderloin Roast

Make this beef tenderloin recipe for your next holiday dinner. Whether it's Christmas, Thanksgiving, or Easter, this dish is perfect for a special occasion. Tender, juicy, and oven-roasted to perfection, this recipe is ideal for serving a crowd. Try it for your next fancy dinner at home!

This delicious cut of beef tenderloin is seared on the outside to give it a delicious crust then roasted to perfection, for a melt-in-your-mouth experience.

Make this Roasted Beef Tenderloin recipe featuring a garlic and herb crust. It's so juicy and tender that it practically melts in your mouth!

Garlic & Herb Beef Tenderloin Roast with Creamy Horseradish Sauce is so delicious and easier to make than you would think! Buttered and seasoned with garlic and black pepper, oregano, fresh rosemary and thyme, it is mouthwateringly flavorful!

Seeking a standout dish for your Christmas dinner? Try this Beef Tenderloin Roast Recipe that promises to impress with its rich flavor and tender texture! Make your holiday gathering truly special. Remember to save this recipe for your upcoming festive feast!

I love the the crust on this juicy beef tenderloin with all that earthy garlic and whole grain mustard that pops with every bite!