3 kings bread recipe

Making the classic Three Kings Day Bread or Roscón de Reyes preserves the longstanding tradition that celebrates the Spaniard legacy and the Epiphany. In Mexico, the tradition of the Three Kings Day or Ephipnay started in the sixteenth century by the Catholic missionaries. The bread has all-purpose flour, eggs, butter, candied fruits, and includes several Baby Jesus figurines. #breadmaking #mexicancuisine #threekingsday #roscondereyes

Soft and fluffy Rosca De Reyes stuffed with dulce de leche and raisins, topped with coconut, almonds, and candied cherries, then brushed in sticky simple syrup!

On January 6th, people across France celebrate Epiphany day aka 3 Kings day by eating King cake "la galette des Rois". Here's how it's celebrated à la French #epiphany #Frenchholiday #kingcake

A recipe for Rosca de Reyes / King Cake - a sweet, decorative bread eaten on Three Kings Day (January 6) to celebrate the Feast of the Epiphany.

Rosca de Reyes Recipe, This is another food that I started making at home some years ago because I couldn’t find it here.

Three Kings Cake (or bread), also known as Rosca de Reyes, is closely allied with the traditions around the Epiphany (January 6th). The tender, enriched dough is shaped like a wreath and filled with cinnamon, nuts, dried fruit, and citrus zest, evoking classic holiday aromas and flavors. Tradition states this bread be served, garnished with "jewels" (candied fruits and more nuts). Usually, a small clay or porcelain doll is baked inside — whoever finds the doll must give a party on Candlemas…

Rosca de Reyes come in a variety of shapes, sizes, and flavors. Traditionally, they are not filled, but I really like the flavors of buttery cinnamon rolls and wanted the same comforting flavors. Traditionally, the bread is garnished with “jewels” to represent a crown. Usually a small clay or porcelain doll is baked inside, but I added a plastic baby doll after it was baked and sneaked him into one of the slits.

Rosca de Reyes come in a variety of shapes, sizes, and flavors. Traditionally, they are not filled, but I really like the flavors of buttery cinnamon rolls and wanted the same comforting flavors. Traditionally, the bread is garnished with “jewels” to represent a crown. Usually a small clay or porcelain doll is baked inside, but I added a plastic baby doll after it was baked and sneaked him into one of the slits.

Rosca de Reyes Recipe, This is another food that I started making at home some years ago because I couldn’t find it here. Nowadays there is a bakery that sells it but the flavors and aromas you get by baking it at home cannot be compared.

Sweet Hawaiian bread at home for much less than the prepackaged version!