Almond float recipe

One of the popular desserts found at family potlucks and gatherings in Hawaii, and in many chop suey houses, is almond float. And despite i...

Almond jelly is an Asian dessert. This almond jello recipe is a classic Cantonese dessert and serves with mixed canned fruits. It’s only a few simple ingredients and you can enjoy this yummy Asian dessert at home.

Experience the delightful creaminess of Almond Jelly, a classic Chinese dessert that will captivate your taste buds with its unique flavors and smooth texture

Chinese Almond Float with Fresh Fruit Recipe - Jeanette's Healthy Living

Almond Float/Tofu February 16: National Almond Day Islander’s college roommate, Monica C., from Taiwan would sometimes make an easy, refreshing snack to share for their study breaks. Monica’s alm…

Forget the store-bought packets of almond jello powder. Make your own homemade almond jello, with just 4 pure ingredients! It's too easy to pass up. This homemade version is sweet, almond infused, and firm enough a finger jello. If you like your jello a bit softer, add a bit more milk.

Remember when you would go to a Chinese restaurant in Hawaii and at the end of the meal, the waitress would bring you a bowl of fruit cocktail with white cubes of almond gelatin floating in it? I don't know if it really had a name, but we used to call it Almond Float. The white cubes were almond and milk flavored gelatin. It was always a welcomed treat after a heavy Chinese meal (and it was free).It got me wanting to try something similar but made with fruit that you would find in Hawaii…

Most Chinese restaurants offer Almond Jello (a.k.a. Almond Float, Almond Dofu, Almond Tofu) on their dessert menu. It's the perfect end to a savory Chinese meal. Did you know that you can make it at home using ingredients you probably already have in your refrigerator and pantry? After I discovered how easy it is to make at home, I will never order it at a restaurant again. The cost of one bowl of almond jello at a restaurant is about as much as the cost of ingredients to make one 9 x 13 pan…

This no-bake, gluten free and vegan summer dessert recipe is a classic in Asia. Almond flavoured agar jelly floats in refreshing fresh fruit salad, it�s a delicious combination! #almondfloat #glutenfree #nobake #summerdessert #vegandessert

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There are few Cantonese desserts as classic as Almond Jello. This fragrant milk-based gelatin swimming in fruit cocktail (yes, the canned kind) is a dessert staple of the Chinese restaurant dim su…

Almond Tofu is a refreshing gelatin dessert made with milk and almond extract often served with fruit cocktail or other canned fruits. It's a delicious treat that's easy to make and sure to be a crowd favorite!

A beloved Hawaii potluck dessert updated using fresh fruit, some mint, or even a bit of granola.

When the days get hot, this is the best dessert and it's as cheap as two cans of fruits. The most expensive ingredient is almon...

This Almond Jelly with Fruit Cocktail recipe is the best. Discover why this is different from any other gelatin recipes.

Leave it to the french to come up with an elegant dessert that is worthy to be on any fancy restaurant menu and simple enough for homemaker...

This dish always reminds me of home. It's a simply sweet and authentic way to end your meal with a tasty combination of almond and fruit flavors.

Brighten up dinner time with this quick and easy mango float recipe! Who would fail at mangoes? No one! Enjoy this sweet treat!

D1 is officially a high school graduate! Whew! Four years went by quickly! A few days before graduation, D1 sent me the scorpion ...