Avocado crema recipe

Avocado Crema is a super easy condiment that pairs well with tacos, quesadillas, enchiladas, Mexican Pizzas and everything in-between. #Avocado #Crema #Recipe

Learn how to make Avocado Crema, a tasty sauce or dressing perfect for tacos, shrimp and salmon, pasta dishes, and salads.

This thick, creamy Avocado Crema combines ripe avocado, cool, tangy sour cream, fresh lime juice, garlic, and Kosher salt to make an easy sauce that is delicious with all your favorite Mexican and Tex-Mex recipes! It takes just 5 minutes to make and can also be used it as a sandwich spread, dip, or a salad dressing. Gluten-free.

Avocado Crema is a creamy sauce that blends avocado, sour cream, lime, and garlic. It’s easy to make and comes together in 5 minutes!

Creamy, tangy, and oh-so-easy, this avocado lime crema takes your fish tacos, burrito bowls, and other Mexican dishes to a whole new level. Best of all? It comes together in under five minutes!

Ready in under 5 minutes, Avocado Crema is a versatile sauce perfect for drizzling on your favorite Mexican dishes, seafood, burgers, or just as a dip!

Avocado Crema is an easy sauce recipe that combines Mexican crema, lime juice, avocado, and cilantro. Use it on fish tacos or burrito bowls!

Avocado Cilantro Crema – Creamy avocado, zesty cilantro, and a hint of lime create a versatile sauce perfect for tacos, salads, or as a dip.

Silky smooth, fluffy and bright green avocado crema will brighten any dish. Made with a little spicy addition of jalapenos is perfect to top your favorite Mexican dishes, use as a dipping sauce for taco night or add it to your favorite taco salads.

This three-ingredient creamy avocado dip or spread recipe takes 10 minutes to make and is the perfect addition to all kinds of Mexican dishes (and more!).