Azuki recipe

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Shobha's Food Mazaa: AZUKI BEAN CURRY Azuki Bean Recipes, Azuki Beans, Bean Pie, Slow Cooker Curry, Indian Lentils, Bean Curry, Azuki Bean, Beans Curry, Adzuki Beans

Azuki beans are small red in colour and tiny (approx. 5 mm). They are grown throughout East Asia and Himalayas. In some parts of India they are referred to as "Red Chori". In Punjab it is called "ravaa'n" and is a common ingredient of chaat. In Marathi, it is known as 'Lal Chavali (लाल चवळी)'- literally means 'red cowpea.'In Gujarat, it is known as 'chori'. In Japan it is the second most popular legume after the soyabean. Azuki beans are a good source for a variety of minerals like…

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