Beef chuck stew

Nothing is better on a cold day than a warm bowl of stew in your hands. This classic beef stew is a stand alone dish—one pot to cook tender chuck roast with all the veggies.

Slow Cooker Beef Stew Ingredients: 2 lbs beef chuck, cut into 1-inch cubes 1/4 cup all-purpose flour 1/2 tsp salt 1/4 tsp black pepper 1/2 tsp paprika 1 tbsp olive oil 1 onion, chopped 3 garlic cloves, minced 4 carrots, sliced 3 potatoes, diced 2 cups beef broth 1 cup red wine (optional) 1 tbsp tomato paste 1 bay leaf 1 tsp Worcestershire sauce 2 tsp fresh thyme, chopped (or 1 tsp dried thyme) 1 cup peas (frozen or fresh) #beefstew #easyrecipes #camilarecipes

This beef stew recipe is a classic dish of fork tender beef stewed with carrots and potatoes, so much like my mother used to make, pure comfort food.

Beef stew hits all the right flavors - it's savory with a little sweet and spice, packed with tender beef and veggies all swimming in a thick, yummy broth. It's a big bowl of comfort that's absolutely delicious.

This classic beef stew recipe is a cold-weather one-pot wonder and my favorite for a hearty, comforting, and satisfying meal!

This beef stew recipe is cozy, hearty, and filling with tender beef, carrots, and potatoes simmered in a rich and flavorful red wine sauce.

Best easy Dutch oven beef stew recipe! This homemade beef stew has tender pieces of beef chuck roast, carrots, and potato in a rich broth.

This Crockpot beef stew is a slow cooker classic! It's simple to throw together and so hearty for a warming family meal on a chilly day.

Warm your heart and home with this classic French beef stew! Packed with tender beef, aromatic vegetables, and rich flavors, this dish is the ultimate comfort food for chilly nights. Perfect for sharing with loved ones around the dinner table!

Dutch Oven Beef Stew is a hearty dish loaded with chunks of beef, carrots, onions, potatoes, tomatoes and peas.