Best veggies to freeze

Directions for Freezing Fresh Produce - How to Freeze Vegetables, Fruits, and Herbs. Tips for preparing, freezing and storing fruits, vegetables, and herbs.

Learn how to freeze garden vegetables and effectively preserve them at the peak of freshness. Provided it’s done properly. If vegetables are not properly prepared before freezing, then you might as well skip it altogether.

Freezing vegetables is a super easy way to preserve them! Find out how to freeze most any vegetable with this how to guide.

Yes, you can freeze potatoes! Here's how to freeze French fries, baked, shredded, cubed, mashed or whole potatoes step-by-step.

Learn how to freeze green beans with and without blanching them with our guide, and enjoy their flavor and health benefits all year long.

For the first time on our new homestead, I've got too much kale and collard greens to eat fresh. This is amazing considering the deer love greens as much as my family! The abundance is a happy thing, though, because greens are easy to preserve for winter eating. You may certainly can greens, but I find them mushy and disagreeable when preserved this way. You may also dehydrate greens to use in smoothies or to powder and add to various dishes. You may also freeze dry greens for similar…

Freezing green beans from the garden is an easy way to store them for later use. We'll take you through the process step by step, with or without blanching.

Recently, I've made some really positive changes to my diet. I am eating lots of vegetables each day, which means I'm buying lots of vegetables, too...and I'm making a huge effort to make sure I actually eat them all and don't throw any away. This means I need to make sure I store my veggies properly, and with Earth Day taking place this month, I'm extra aware of my food storage practices (I feel actual guilt when I throw away food...and if that's not bad enough, think of the ALL THE WASTE…

Enjoy summer's zucchini bounty all year long! Just follow these simple steps on how to freeze zucchini, and you'll be enjoying it long after summer has come and gone.

Do you have an abundance of fresh green beans from your garden? Freezing green beans is the easiest way to preserve their flavor and crispiness.