Black forest yule log

Fortnum & Mason: Christmas & Other Winter Feasts by Tom Parker Bowles | Cookbook Corner | Nigella Lawson

A chocolate cake roll filled with fresh cream, cherries and cherry liqueur. Finished with an indulgent dark chocolate ganache. this swiss roll has all the flavours of a classic black forest gateau!

This impressive chocolate and cherry sponge roll, filled with lashings of boozy cream and slathered in chocolate ganache, is a guaranteed crowd-pleaser!

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This Black Forest Yule Log Cake has a classic black forest filling of cherries and whipped cream, all wrapped up in a chocolate swiss roll cake, and smothered in a creamy, rich chocolate ganache.

Black Forest Cake Roll (Vegan Swiss Roll)

Easy yule log cake is the perfect Christmas dessert recipe to make the day before you serve it: a chocolate cake roll with creamy filling.

In search of Christmas dessert ideas? These are our favourite yule log and roulade recipes for the festive season. A traditional yule log is the ultimate Christmas dessert for chocoholics and great for anyone who isn’t a fan of traditional Christmas pudding. In fact, we like to have a yule log (or Bûche de Noël) on hand for unexpected guests in the festive period to enjoy alongside a hot cup of tea. You can find inventive yule logs at the supermarket right now but making your own is a fun

My scrumptious black forest Christmas yule log is a chocolate cake filled with whipped cream and bing cherries and is topped with a whipped chocolate ganache.

Heavenly Black Forest Roll Cake 🍒🍫🎂 Ingredients: For the Chocolate Sponge Cake: 3/4 cup all-purpose flour 1/4 cup unsweetened cocoa powder 1 teaspoon baking powder 1/4 teaspoon salt 4 large eggs 3/4 cup granulated sugar 1 teaspoon vanilla extract 2 tablespoons melted butter 1/4 cup milk Powd...