Bokchoy sidedish roasted

This simple recipe is a great way to add some variety to your list of veggie side dishes. The slightly charred leaves add a crispy texture we just love.

How to Cook Bok Choy: a popular veggie in Asian cuisine, and it makes a delicious & healthy side dish as well as an ingredient in a stir fry

Sesame ginger seared baby bok choy is crunchy yet tender and packed with flavor. It's the perfect side or topper for any Asian-influenced dinner.

This oven-roasted bok choy recipe is SUCH a delicious, nutritious vegetable side dish. Bok choy is topped with an Asian-inspired sauce made of sesame, soy, and garlic, then baked until tender and lightly caramelized.

This delicious roasted baby bok choy is ready in just 10 minutes with garlic, ginger, soy sauce, and sesame seeds. Makes the perfect Asian side dish.

15-minute Easy Garlic Bok Choy. Blanched bok choy served with a savory sauce made from garlic, oyster sauce, sesame oil, and sugar. [Asian dishes, easy Asian recipes, easy healthy recipes] #bokchoy #vegetables #asianrecipes #sidedish #dinner #easydinnerrecipes

Bok Choy is a simple dish. Made with soy sauce, sesame oil, ginger, garlic, & chili flakes, it's so easy to learn how to cook bok choy.

Oven-roasted bok choy tossed with chopped garlic, ginger, chili flakes and toasted sesame seed oil...

A tasty and quick bok choy stir-fry with fresh garlic and ginger! The perfect side dish to round out an Asian-inspired dinner.

A quick and easy Asian-inspired side dish featuring tender baby bok choy and savory mushrooms stir-fried in a rich, umami-packed oyster sauce. Perfect for busy weeknights, this flavorful veggie dish comes together in under 20 minutes and pairs beautifully with rice or noodles. Garnished with sesame seeds and green onions for extra flavor and texture!