Braised short ribs ragu

If you are looking for a flavourful ragu to eat with your favourite pasta or gnocchi, look no further. This is a perfect fall meal and after prepping, you can sit back, relax and wait until it is ready to serve. I like to cook my ragu low and slow for many hours until the […]

Make the best homemade Short Rib Ragu recipe! Slowly braised in a Dutch oven in rich hearty sauce, the meat is fall-apart tender. I love serving with with pappardelle pasta to make it a perfect comforting meal for Sunday dinner.

The most tender and delicious ragu meat sauce is made using a very special kind of short rib and a savory bolognese sauce

Check out Braised Short Rib Ragu with Pappardelle and Burrata recipe and more from Sur La Table!

Braised Short Rib Ragu. A slow braised shredded beef short rib ragu served over pappardelle.This slow braised beef ragù is is the perfect comforting winter pasta dish. It can be made with short rib (boneless or bone-in) as well as a chuck roast. These cuts are well marbled and packed full of beefy flavor. at I love about this recipe is how easy it is to make for a crowd. It is also great for freezing leftovers and making a quick weekday meal!

This ragu is richly flavored from slow-cooked short ribs, finely diced vegetables, herbs, garlic, shallots, and red wine. It is the perfect meal to impress your guest and mimic a high end Italian restaurant. This is a great winter weekend recipe. Let the savory and rich sauce stew on the stove while you read a book by the fire. You will love this classic Italian short rib ragu recipe!

Get ready to impress with this Braised Short Rib Ragu. It's made with beef short ribs that are pan-seared and then simmered in a rich and savory tomato sauce until they are tender enough to fall off the bone.

This ragu is richly flavored from slow-cooked short ribs, finely diced vegetables, herbs, garlic, shallots, and red wine. It is the perfect meal to impress your guest and mimic a high end Italian restaurant. This is a great winter weekend recipe. Let the savory and rich sauce stew on the stove while you read a book by the fire. You will love this classic Italian short rib ragu recipe!

This Short Rib Ragu recipe has tender short ribs cooked in a homemade sauce and served on pappardelle pasta. It's hearty and flavorful!

One-pot weeknight dinner: 🥘 Thisisavocado_'s Braised Short Rib Ragu with Pappardelle and Burrata, made in Staub USA's Essential French Oven. Get the...