Chicken leek and potato soup

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This Rustic Potato Leek Soup recipe is kept nice and chunky, it's naturally gluten-free and vegan (no cream), and it's full of the coziest, comforting, simple flavors.

This chunky leek and potato soup makes a hearty meal, filling, nutritious and bursting with flavour. Ready in just over 30 minutes!

Ina Garten Roasted Potato Leek Soup is made with Yukon gold potatoes, leeks, baby arugula, dry white wine, chicken stock, heavy cream, crème fraîche, and freshly grated Parmesan. This easy Roasted Potato Leek Soup recipe creates a tasty and fancy dinner that takes about 1 hour to prepare and can serve up to 6 people.

Along with minestrone, pumpkin and chicken, potato and leek soup is up there as one of the classics. And is it any wonder: it’s warming, nourishing and super easy to make. Unlike other potato and leek soup recipes, our version only requires a handful of ingredients. It starts with an aromatic base of garlic and onion (like so many traditional French recipes do), with potato, leek, stock and cream added after.

Warm up with a bowl of homemade, hearty and satisfying leek and potato soup that's perfect for any occasion!

Looking for a quick and healthy, yet flavorful, meal in a bowl that is as comforting as a hug from Grandmaman? This Chicken, leek and potato soup is for you! The aroma from the kitchen will call your family to the table. There is nothing more cozy on a cold day than this hearty soup.

Chunky Potato Leek Soup with sliced potatoes, leeks, onions, rice and cheese, is far and away the best potato leek soup recipe that I've ever tried.

This delicious and creamy Leek and Potato Soup with Cheesy Brioche Leeks by James Martin is a quick and comforting meal perfect for any occasion. Packed with fresh leeks, potatoes, and a rich cheese topping, it’s simple to make and easy to customize with your favorite ingredients. Perfect for a cozy, hearty dish!