Chocolate chip espresso cookies

These Espresso Chocolate Chip Cookies have delicious coffee notes that complement the dark chocolate chunks, topped with flaky sea salt.

These triple chocolate espresso cookies have a sophisticated flavor that is sure to satisfy a craving for something a little more elevated than your standard chocolate chip cookies. These cookies are soft and chewy with a crisp edge, a hint of coffee, and three different chocolates and you can make them in just 30 minutes!

Soft, chewy espresso chocolate chip cookies. These are an easy one bowl recipe that uses espresso and brown butter to make the most amazing cookies ever

These brown butter espresso chocolate chip cookies are made with toasty brown butter, tons of chocolate, and so much espresso flavor!

Soft and chewy chocolate chip cookies made with brown butter, instant espresso powder and ground cardamom. These chocolate chip espresso cookies are made in one bowl and you don't need a mixer.

These Espresso Chocolate Chip Cookies are the perfect marriage of two amazing flavors. Packed with chocolate chips and infused with rich espresso flavor, they're a chocolate/coffee/sweet lover's dream! So we went on "vacation" this past

These espresso chocolate chip cookies are made with a soft and chewy espresso-vanilla dough, melty chocolate chips and a sprinkling of flaky sea salt. Basically...heaven.

Soft and chewy, these chocolate chip espresso cookies are delicious with rich coffee flavor, toasted browned butter, and plenty of chocolate chunks.

These Chocolate Espresso Cookies are seriously rich and chocolatey. When developing this recipe I wanted two things: intense flavor and the perfect crispy outer edge. These cookies have it!

Espresso and chocolate play perfectly off of each other in this tender cookie with a chewy center and slightly crispy edge. The rich flavors pair well with the balanced sweetness in a recipe that will have any coffee lover coming back for more!