Chocolate terrine

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I tasted a marquise au chocolat for the first time on the terrace of Café Cherrier. Located in the heart of Montréal’s Plateau neighbourhood, the restaurant has been offering classic French fare for 40 years. My meal dates back 15 years, but the dessert left an indelible mark. At the time, I was a pastry student at the culinary school a few doors down on Saint-Denis, spending my days discovering the techniques behind a variety of French classics. Chocolate Marquise Recipe, Chocolate Plated Desserts Fine Dining, Chocolate Mousse Plating, Chocolate Plated Desserts, French Chocolate Mousse, Chocolate Terrine, Chocolate Mousse Desserts, Chocolate Ganache Tart, Desserts Around The World

I tasted a marquise au chocolat for the first time on the terrace of Café Cherrier. Located in the heart of Montréal’s Plateau neighbourhood, the restaurant has been offering classic French fare for 40 years. My meal dates back 15 years, but the dessert left an indelible mark. At the time, I was a pastry student at the culinary school a few doors down on Saint-Denis, spending my days discovering the techniques behind a variety of French classics.

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Issuu is a digital publishing platform that makes it simple to publish magazines, catalogs, newspapers, books, and more online. Easily share your publications and get them in front of Issuu’s millions of monthly readers. Title: e57iejrhy, Author: coolokdows, Length: 138 pages, Page: 104, Published: 2016-02-12

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