Creamy spicy rigatoni

Our Carbone Spicy Rigatoni delivers a punch of flavor with vodka sauce and perfectly cooked rigatoni. Enjoy a restaurant-quality meal in under 25 minutes!

SPICY RIGATONI ALLA VODKA😍 Hands down one of my favorite dinners to make, a classic vodka sauce with rigatoni and spicy sausage. It’s creamy, comforting, and will probably become a favorite in your house too! It also comes together in the same amount of time as it takes for your pasta to cook, per

Amazing rigatoni pasta tossed in a simple homemade tomato cream sauce with spicy sausage, parmesan cheese and fresh parsley.

This spicy rigatoni pasta is perfect for when you're on the hunt for a dish that is loaded with flavor, comforting and also packs some heat. This is the perfect weeknight dinner dish thats both I first had spicy rigatoni at a popular Italian restaurant and after the first bite, I knew I had to

Indulge in the irresistible allure of our Creamy One Pot Spicy Rigatoni. This recipe promises a tantalizing blend of flavors, where the heat of crushed red pepper meets the creamy richness of parmesan and heavy cream. #recipe #spicy #rigatoni #creamy #yummy #dinner

This spicy rigatoni is bursting with fiery flavors! Every forkful showcases the warmth of crushed red pepper, the richness of Parmesan and cream, and the tanginess of marinara.

Make this creamy, tomato-based spicy rigatoni alla vodka, inspired by Carbone's famous dish, in just 20 minutes at home!

This easy creamy spicy chicken pasta is comfort food at its best. It’s a very simple chicken pasta recipe that you can throw together in 30 minutes for a creamy dinner with a bit of a kick.

Introducing Spicy Vodka Rigatoni Pasta Bake—a blend of creamy, cheesy, and jammy tomato flavors with a spicy kick! This irresistible dish combines the richness of creamy vodka sauce, gooey melted cheese, and bold spicy tomatoes. Get ready for a comforting and flavorful vegetarian pasta bake that's ideal for cozy nights or entertaining with a twist! Gluten-free + Less Spicy Option.

This fiery Italian American pasta dish tosses al dente rigatoni and cubes of juicy chicken breast with a creamy tomato sauce laced with a duo of hot and sweet peppers.