Dimsum sauce recipe

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CiCi Li on Instagram: "How to Make Cheung Fun at Home

#dimsum #cheungfun #chinesefood #chineserecipe #dimsumlover #CiCiLi

Written Recipe: https://cicili.tv/cheung-fun/

Serving: 9 pieces
Prep time: 30 minutes
Cook time: 30 minutes

For the filling:
1 tablespoon oil
6 tablespoons dried shrimp, presoaked for 1 hour
3 stalks scallions, minced

For the cheung fun batter:
4 tablespoons (40 g) wheat starch
4 tablespoons (31 g) tapioca starch
1 cup (135 g) rice flour
3 cups (710 ml) water
1 teaspoon oil, for the batter
2 tablespoons oil, separated, for brushing

For the sauce:
4 tablespoons hot water
2 tablespoons sugar
2 tablespoons soy sauce
1 tablespoon dark soy sauce
1 tablespoon oyster sauce
1 teaspoon sesame oil" Cheung Fun, Cheong Fun, Dark Soy Sauce, Tapioca Starch, Dried Shrimp, Asian Foods, Oyster Sauce, Noodle Bowls, The Sauce

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Easy-to-make homemade dim sum dipping sauce with a delicious blend of salty and sweet. Subtly spicy with a base of soy sauce.

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