Filipino pork recipes dinners

Tender pork belly with a rich, savory shrimp paste sauce bursting with umami and salty flavors.

Pork menudo is a Filipino pork stew made by stewing pork pieces, pork liver, potatoes, bell peppers, hotdogs, carrots, in a sauce made by tomato sauce, onion, garlic, bay leaves, pork cube, gratedd cheese, sugar, raisins, pepper and salt.

Transport your taste buds to the Philippines with Authentic Filipino Pork Tocino! This sweet and savory bacon is a must-try for any food lover.

Hearty with melt-in-your-mouth slow-cooked chunks of pork, potato, and vegetables. You’ll love the flavor of this afritada recipe–it’s slightly thickened and has extra flavor from a favorite Filipino ingredient!

Pork humba is a Filipino pork dish made by simmering pork belly in a savoury sauce made with pineapple juice, onion, garlic, soy sauce, vinegar, sugar, banana blossoms, black beans, bay leaves and pepper. It is considered as a delicacy and is a common dish in parties and gatherings.

Discover the authentic flavors of Filipino Pork or Beef Menudo with this easy recipe! This hearty stew combines tender meat, vibrant vegetables, and a rich tomato sauce, creating a perfect balance of sweet and savory. Ideal for family dinners or special occasions, serve it over rice for a delicious meal everyone will love!

Pork chop asado recipe is a great dish; it is meaty and tasty. Another remarkable Filipino dish. This pork asado is soft, meaty, and delicious on every bite.

Pork afritada is a Filipino stew consisting of pork, potatoes, and carrots.

My Filipino Pork Adobo recipe is the perfect blend of tender, silky meat, a tangy sauce, and super easy steps!

Pork Tocino is a Filipino dish made from marinated thinly sliced pork meat . It is fried and slightly charred, resulting in a savory flavor.