Fried wontons chips

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Air Fryer Wonton Chips are a super light, crispy, and addicting snack that can be made in a matter of minutes. Wonton wrappers are lightly sprayed with oil, cooked until golden, then seasoned with salt. Enjoy them on their own, or pair them with dips, salads, and soups. With just 3 ingredients required, they couldn’t be simpler to prepare!

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Egg Soup Recipe, How To Make Wontons, Sweet And Sour Soup, Fried Wonton, Wonton Chips, Crispy Wonton, Tiny Foods, Fried Wontons, Crispy Chips

You know those crispy little wonton chips you get at the Chinese restaurant? The golden brown, bumpy, delicious little chips they serve with soups? Yeah, those. I love them. I love them and I never, ever thought of making them myself for some reason. When I stopped in at a new little Chinese restaurant nearby they served some with my hot and sour soup and I got all excited about them again. I always have wonton wrappers in the house, I find them a great tool for making quick, stuffed…

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