Grilled artichoke

This Grilled Artichoke recipe has a delicate, smokey flavor thanks to the barbecue and is served with the most flavorful, amazing lemon aioli you will ever eat. Learn how to grill artichokes with this easy to follow recipe. If you like artichokes, you are going to love them grilled!

These Grilled Artichokes are so simple to make and you're going to love the added smokey flavor that the grill provides!

Check out Fire Roasted Artichoke and Lemon Garlic Aioli recipe and more from Sur La Table!

Grilled artichokes are easy and incredibly delicious! Skip the butter and aioli and serve them up Italian style with Italian Salsa Verde. A tasty vegan side dish that presents beautifully!

Houston's Grilled Artichokes are a delectable appetizer, featuring tender artichoke hearts grilled to perfection and served with a flavorful dipping sauce, offering a delightful blend of smoky char and savory goodness in every bite. Make our Houston's Grilled Artichokes Recipe at home. With our Secret Restaurant Recipe your Grilled Artichokes will taste just like Houston's.

Follow our step by step to grill artichokes. Grilling artichokes is a great way to bring out there flavors. Make easy grilled artichokes for a perfect summer side dish. Pair the artichokes with our tasty lemon dill aioli. #artichokes #grilledartichokes #sidedishes #lemondillaioli #aiolirecipe #summergrillrecipes #vegetables #vegetariansidedishes #summerrecipes

Learning how to grill artichokes is easy, and will make this somewhat daunting vegetable one you'll love to cook.

Marinated Grilled Artichokes, accompanied by a zesty Roasted Garlic, Lemon, and Fresh Herb Aioli. This dish is a perfect harmony of smoky, charred artichokes and a creamy, aromatic sauce that will dance on your taste buds. Quick to prep and delightful to eat, it’s a show-stopping appetizer or side that promises to elevate your dining experience. Fresh, flavorful, and fabulously healthy, this recipe is your ticket to a gourmet meal at home.

Growing up, we only ate steamed artichokes with mayonnaise. Our artichokes never graced the piping hot grill or bathed in lemon juice. After having grilled arties at Hillstone all these years, I decided to make them at home. Prepping artichokes is much easier than it looks - follow along for the tas

Artichokes are one of our favorite things of all time. Although we will eat an artichoke in pretty much any form, there is nothing better than a restaurant-prepared artichoke. At restaurants, we see them prepared in two main ways: whole (steamed or grilled with dipping sauce for the leaves) or prepared tapas-style so that only