Ground beef kabob recipes

This kafta kabob recipe (or “kofta”) is so simple and delicious. Made using ground beef that’s skewered and perfectly seasoned with Arabic spices.

Get grilling with our Beef Kofta Recipe! Loaded with fresh parsley, onion, garlic, and cumin. It's filled with flavor and perfect for your next party.

So easy to put together and always comes out so tasty and moist straight from the grill! This is my family's favorite ground beef skewers to make for summer!

Looking to learn how to make one of the best authentic Afghan dishes? Kabob, Kafta, Kofta and Kefta is an ancient Arabic food featuring ground meat flavoured with fresh herbs and spices. Our easy traditional Beef Kebab recipe can be grilled or baked on skewers over a barbecue or in the oven and served with a healthy salad or Middle Eastern dips like hummus and tahini. If you're looking to serve Afghan food for a crowd, we've got you covered!

This classic grilled Moroccan kefta kabob combines ground beef, shredded onion and fresh herbs and spices served with creamy yogurt sauce.

Kabob Koobideh is a popular Persian kabob recipe that's so juicy and delicious. Learn how to make the perfect koobideh with this tutorial.

Here's another delicious Meal in 60 Minutes idea. This one is restaurant worthy and perfect for a weeknight meal or to serve at a dinner party. These ground beef shish kebabs are juicy and full of flavor. Serve them with grilled veggies, pickled onions, and creamy Tzatziki. Easy, flavorful, and delicious!

Mouthwatering Ground Beef Kebab recipe with a Middle Eastern flavor profile. Juicy, flavorful, and perfect for grilling!

A staple in Persian cuisine, Kabob Koobideh can easily be prepared at home. This recipe is very straightforward and a perfect addition to your summer grilling rotation. The kebabs are delicious, smoky, fragrant and juicy!

Authentic Kabob Koobideh is a Persian dish of highly seasoned ground meat on skewers that's often served as a street food in Iran.