Gulkand desserts

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Gulkand Phirni Recipe, rose phirni recipe with step by step + video

Learn to make classic Phirni or rice pudding recipe. this recipe is a rose flavred recipe which makes it different from classic phirni.

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Rose Food, Pani Puri, Diwali Food, Sweet Meat, Indian Dessert Recipes, Indian Desserts, Indian Sweets, Indian Snacks, Easy Treats

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Indian Desserts

Gulkand Filled Rose Ladoo

Scrumptious rose-flavored laddus filled with gulkand & nuts and Rose Petals Jam, Step by step recipe on how to make Gulkand Filled Rose Ladoo

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Date Ladoo, Barhi Dates, Indian Paan Dessert, Indian Fusion Sweets, Gulab Jamun Fusion Dessert, Rose Petal Jam, Mouth Freshener, Entertaining Menu, Fresh Dates

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Date Ladoo

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Akshika Jain | Vegetarian Food Blogger on Instagram: "Paan and Rasgulla Pudding - The easiest Diwali Dessert Trust me no one can have just one serving of this dessert. The flavors here are definitively going to burst in your mouth. This is one of the easiest no cook dessert which you can make for upcoming festivities or for any gathering.. Super refreshing flavors of pan leaves and Gulkand makes this dessert more indulgent. Lets see how to make it What all you need 22-23 rusks 15 dates 1/2 cup melted butter Crush dates and rusks together in a blender until you get fine mixture.. you might have to crush them separately or make small pieces of Rusk to crush in the blender. Once done add in melted butter and mix well. Keep 1 tbsp mixture aside for garnishing. Remember we need to crush the mi No Cook, Dessert Cake Recipes, Lets See, Indian Desserts, No Cook Desserts, Indian Sweets, Vegetarian Food, Serving Dishes, Easy Desserts

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Akshika Jain | Vegetarian Food Blogger on Instagram: "Paan and Rasgulla Pudding - The easiest Diwali Dessert Trust me no one can have just one serving of this dessert. The flavors here are definitively going to burst in your mouth. This is one of the easiest no cook dessert which you can make for upcoming festivities or for any gathering.. Super refreshing flavors of pan leaves and Gulkand makes this dessert more indulgent. Lets see how to make it What all you need 22-23 rusks 15 dates 1/2…

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Ritu Khemka on Instagram: "Gulkand Kalakand

Let’s make your Holi special by giving a twist and an extra flavor to the famous Bengali meethai Kalakand by adding gulkand. This takes it to a whole new level😋

This rich, creamy, melt-in-your-mouth and eggless dessert is super easy to make and comes together in 10 mintues only❤️

You must try this easiest and delicious Kolkata style Kalakand/milk cake recipe😍

📌 Save & Share the recipe!
Follow @thehealthyrasoi for more

Ingredients:-
2 cups Ricotta cheese or homemade paneer
2 cups full fat milk powder
1 cup sugar
1/4 cup gulkand
1 tsp cardamom powder
1/4 tsp saffron strands

In a large microwave safe bowl, mix everything and microwave for 2 minutes then stir it well. Repeat the process 4 more times or until it reaches the binding con Milk Cake Recipe, Homemade Paneer, Eggless Desserts, Holi Special, Milk Cake, Cardamom Powder, Milk Powder, Ricotta Cheese, Powdered Milk

Milk Cake Recipe

Homemade Paneer

Eggless Desserts

Cardamom Powder

Milk Cake Recipe

Ritu Khemka on Instagram: "Gulkand Kalakand Let’s make your Holi special by giving a twist and an extra flavor to the famous Bengali meethai Kalakand by adding gulkand. This takes it to a whole new level😋 This rich, creamy, melt-in-your-mouth and eggless dessert is super easy to make and comes together in 10 mintues only❤️ You must try this easiest and delicious Kolkata style Kalakand/milk cake recipe😍 📌 Save & Share the recipe! Follow @thehealthyrasoi for more Ingredients:- 2 cups…

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Tanya Verma on Instagram: "Celebrate Holi with a refreshing Paan Kulfi that combines the traditional essence of paan leaves with creamy kulfi goodness🥰 I love how this fusion turned out and believe me, these are truly addictive😍😍 Ingredients 1 litres milk 125 gms fresh cream 40 gms condensed milk 1 tbsp cornflour+1.5 tbsp water For paan paste 4-5 paan leaves 2 tbsp gulkand 1.5 tbsp fennel seeds 1/4 cup milk Method 1. In a heavy-bottom saucepan, add milk. Heat it until the quantity is reduced to half. Keep stirring continuously otherwise it will stick to the bottom. 2. Add cream, condensed milk and cornflour slurry to the milk and stir. 3. Let it heat until the milk starts to thicken. Take it off the heat and let it cool. 4. In the blender jar, add paan leaves, gulkand, fennel seeds Fresh Cream, Believe Me, Fennel Seeds, Serving Food, Condensed Milk, Fennel, The Heat, Essence, Good Things

Fresh Cream

Tanya Verma on Instagram: "Celebrate Holi with a refreshing Paan Kulfi that combines the traditional essence of paan leaves with creamy kulfi goodness🥰 I love how this fusion turned out and believe me, these are truly addictive😍😍 Ingredients 1 litres milk 125 gms fresh cream 40 gms condensed milk 1 tbsp cornflour+1.5 tbsp water For paan paste 4-5 paan leaves 2 tbsp gulkand 1.5 tbsp fennel seeds 1/4 cup milk Method 1. In a heavy-bottom saucepan, add milk. Heat it until the quantity is…

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Neelam Agarwal | Vegetarian Food & Recipes on Instagram: "Festivities are upon us! ✨ . This Rakhi, instead of settling for store-bought sweets, I decided to create something special🌸 . Try these super easy yet delicious Dryfruit Gulkand Chocolate Truffles🍫 . Perfect for adding a homemade touch to your celebrations! 🎉✨ . Here’s the recipe- Coconut - 3/4th cup (desiccated) Almonds - 1/2 cup (grind it coarsely) Cashews - 1/2 cup (grind it coarsely) Ghee - 1 tbsp Gulkand - 2 tbsp Condensed milk - 2 tbsp Saffron milk - 2 to 3 tbsp (infuse saffron in milk) Cardamom powder - 1/4th tsp Chocolate - 1 cup (melted, I have used @vanhoutenprofessionalindia) Instructions - In a pan, heat ghee and add desiccated Coconut and dry fruits. Toast it for 5 to 6 mins and transfer it to a bowl. Add remai Diy Sweets, Rakhi Diy, Saffron Milk, Truffles Chocolate, Desiccated Coconut, Chocolate Fruit, Cardamom Powder, Dry Fruits, Indian Sweets

Truffles Chocolate

Desiccated Coconut

Chocolate Fruit

Cardamom Powder

Diy Sweets

Neelam Agarwal | Vegetarian Food & Recipes on Instagram: "Festivities are upon us! ✨ . This Rakhi, instead of settling for store-bought sweets, I decided to create something special🌸 . Try these super easy yet delicious Dryfruit Gulkand Chocolate Truffles🍫 . Perfect for adding a homemade touch to your celebrations! 🎉✨ . Here’s the recipe- Coconut - 3/4th cup (desiccated) Almonds - 1/2 cup (grind it coarsely) Cashews - 1/2 cup (grind it coarsely) Ghee - 1 tbsp Gulkand - 2 tbsp Condensed…

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Nidhi Parmar on Instagram: "Dates Paan Bites:
Fresh Paan Bites are a unique and refreshing Indian dessert made with betel leaves, gulkand (rose petal jam), and various sweet fillings. The betel leaves are filled with a mixture of gulkand, coconut and tutti fruity creating a burst of flavors in every bite. These bite-sized treats are perfect for special occasions and festivals, and they also make a great after-meal mouth freshener. Fresh Paan Bites are easy to make and can be stored in the refrigerator for a few days.

Ingredients:
* 10 fresh dates, pitted
* 3-4 betel leaves
* 3 tbsp desiccated coconut
* 2 tablespoons gulkand (rose petal jam)
* 2 tbsp colorful Bombay Mukhwas
* 2-3 tbsp Tutti-frutti
* Pinch of cardamom powder
* Toothpicks or cocktail sticks for securing
*
Instructions:
* Was Rose Petal Jam, Diwali 2024, Mouth Freshener, Fresh Dates, Desiccated Coconut, Las Vegas Vacation, Indian Dessert, Vegas Vacation, Cooking 101

Mouth Freshener

Desiccated Coconut

Las Vegas Vacation

Rose Petal Jam

Nidhi Parmar on Instagram: "Dates Paan Bites: Fresh Paan Bites are a unique and refreshing Indian dessert made with betel leaves, gulkand (rose petal jam), and various sweet fillings. The betel leaves are filled with a mixture of gulkand, coconut and tutti fruity creating a burst of flavors in every bite. These bite-sized treats are perfect for special occasions and festivals, and they also make a great after-meal mouth freshener. Fresh Paan Bites are easy to make and can be stored in the…

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Diwali Treats, Bread Desserts, Gulkand Recipes, Unique Sweets, Chocolate Truffle, Unique Indian Desserts, Easy Diwali Desserts, Gulkand Desserts, Diwali Dessert Ideas

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Badam Gulkand Truffles (Easy Edible Gifts) - Carve Your Craving

Badam Gulkand Truffles is a unique sweet to make during festivals like Diwali. It features almond flour, condensed milk, and rose jam.

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TARNEET KAUR on Instagram: "✨ Nutty Coconut Laddoos: stuffed with Gulkand ✨

These laddoos take only 10 minutes to make and believe me, you won’t be able to resist yourself at one.
These have the goodness of almonds and cashews and are sweetened with jaggery powder. A bit healthier and yum too 😍

AD: I am using Jaggery Powder, Gulkand and Rose Petals by @urbanplatter.in

1/2 cup Almonds
1/2 cup Cashews
1 cup Desiccated Coconut
1/2 cup Jaggery Powder
Add some ghee to bind
Gulkand - to stuff
Dried Rose Petals & Desiccated coconut - to coat

* Roast almonds, cashews, and desiccated coconut on low flame for about 5 minutes.
* Then add them to a blender jar along with jaggery powder and elaichi powder. Blend into a fine powder.
* Transfer the mixture to a bowl. Add some ghee to bind Roast Almonds, Jaggery Powder, Desiccated Coconut, Dried Rose Petals, Roasted Almonds, Believe Me, Ghee, 10 Minute, Cashew

Desiccated Coconut

Dried Rose Petals

Roasted Almonds

Roast Almonds

TARNEET KAUR on Instagram: "✨ Nutty Coconut Laddoos: stuffed with Gulkand ✨ These laddoos take only 10 minutes to make and believe me, you won’t be able to resist yourself at one. These have the goodness of almonds and cashews and are sweetened with jaggery powder. A bit healthier and yum too 😍 AD: I am using Jaggery Powder, Gulkand and Rose Petals by @urbanplatter.in 1/2 cup Almonds 1/2 cup Cashews 1 cup Desiccated Coconut 1/2 cup Jaggery Powder Add some ghee to bind Gulkand - to…

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