Haitian soup joumou

Soup Joumou is a Haitian beef and vegetable soup. It gets its rich flavor from an aromatic flavor base called epis, plus marinated beef, winter squash, and a myriad of other winter vegetables.

My mom has always made soup; perhaps it’s the one thing that I most associate with her cooking. It’s a homey dish for me, comfort food that I’m going to turn to when I need a little comfort. A hug …

Soup Joumou (Haitian Squash Soup) Recipe - Savory Thoughts

Soup Joumou (Soupe de Giraumon or Squash Soup) a smooth and healthy soup made with beef, vegetables and spices. Serve at breakfast time to experience the Haitian popular tradition on New Year's Day and Sunday mornings.

Soup joumou, or Haitian pumpkin soup, is an independence day, comfort food loved by Haitians around the world.

Savor the history and flavors of Haiti with Soup Joumou! This pumpkin soup features tender beef, fresh vegetables, and Haitian spices, creating a comforting and meaningful dish. Perfect for New Year’s Day or any cozy night in. Click to learn how to make this iconic recipe!

haiti ,nouvelles d'haiti,news from haiti, Haitian culture,haitian cuisine,haitian history,le coin de l'histoire

Indulge in the rich history and flavors of Haiti with this authentic Haitian Soup Joumou Recipe. Discover the cultural depth in every spoonful.

Got a stash of great produce you want to keep for as long as possible? Time to put your freezer to work.

I joined a Haitian Joumou Recipe cooking class. Our group met in the kitchen to tackle this popular dish one step at the same time. Joumou is a thick soup