How to make coconut cream

Made with just 4 simple ingredients, this vegan and dairy-free coconut whipped cream recipe is light and fluffy with a smooth texture. Top pies, berries, hot chocolate, and so much more with this whipped cream substitute. Plus, we include our top tips and tricks for making sure this coconut whipped cream holds its shape, and isn’t too oily or heavy. The secret is in the coconut cream you use!

This coconut whipped cream is light, fluffy, and creamy! It's super easy and made from a can of coconut milk or coconut cream, so it's dairy free! Plenty of tips and tricks and my recommend brands included below.

How to make coconut whipped cream the easy way. It's dairy free and vegan, and it has the same texture as real homemade whipped cream!

How To Make Your Own Coco Lopez Cream of Coconut - Is your store sold out of Coco Lopez Cream of Coconut? Here's how to make your own!

If you have some unsweetened shredded coconut flesh, you can use them to make coconut cream at home. Or you can also use fresh coconut meat since it has more flavor and moisture. Aside from the coconut flesh, you will need a blender and a strainer.

What's the difference between cream of coconut vs coconut cream? Here's how to make sure you get the right ingredient for your recipe.

Coconut milk vs. coconut cream, what's the difference? These two different coconut products are often used in paleo and vegan recipes.

The process to make coconut milk from dried, shredded coconut is actually pretty close to making it with fresh coconuts without the hassle of cracking open a coconut. Here you can find both ways.

Light & fluffy, this easy coconut whipped cream is the best alternative to the traditional version! Just be sure to chill your cans of coconut milk or cream in the refrigerator the night before you want to make it.

Easy coconut ice cream - this vegan ice cream is super simple to make with just a few ingredients. It is rich, creamy and delicious!