Jam and puff pastry

Raspberry twists are made with flaky, buttery layers of puff pastry, raspberry jam, a dusting of powdered sugar and they're ready in about 35 minutes.

These jam-filled puff pastry tarts are one of the easiest desserts you can make. But do follow the instructions carefully--its very important to prick the pastry dough to avoid over-puffing and stick to 1 tsp of jam per tart to prevent jam spillage.

Brie and Jam Puff Pastry Bites have a lightly crisp, ultra flaky exterior with a little pop of jam and creamy melt in your mouth brie.

Made of buttery rough puff pastry shaped into an iconic double swirl, palmiers take the crown as the most delicate of French cookies. We filled ours with a homemade blackberry and blueberry jam for a summertime twist on the classic.

Flaky, creamy, and sweet, these Brie and Jam Puff Pastry Bites are the perfect holiday or party appetizer!

These delicious Blue Cheese Puff Pastry & Fig Jam Tarts are topped with Litehouse Simply Artisan Blue Cheese, thyme, and a drizzle of honey.

Audrey Leonard on Instagram: "nothing better than living in the same city as your best friend but this puff pastry, jam and streusel situation is one of my all time favorites and the full recipe for it is on the blog, link is in my bio @redcurrantbakery - just search “prasselkuchen”"

Two ingredient treat Jen makes a fruity pastry with two ingredients!