Jambalaya balls

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Jambalaya Balls - Flip Flop Foodies Jambalaya Balls, Ball Appetizers, Boudin Balls, Creole Food, Louisiana Food, Recipes To Try At Home, Cajun Food, Cajun Dishes, Cajun Creole Recipes

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Jambalaya Balls, Jambalaya Seasoning, Sausage Creole, Louisiana Chicken Pasta, Jambalaya Rice, Creole Sauce, Dehydrated Vegetables, Mardi Gras Food, Rice Mix

Make them into "Footballs" for football season! Rice Ball Mixture: 1 cup Jambalaya Girl Jambalaya Rice1 lb. Ground Pork Sausage (breakfast sausage) 1 pkg Cream Cheese (8oz) ½ cup Parmesan Cheese, Grated ¾ cups Panko or Bread Crumbs2 Eggs1 tspTabasco Breading: 4 cups Bread Crumbs or Panko 2 Eggs 1 tbsp Water Topping:

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Quick Jambalaya Recipe One Pot, Jambalaya Recipe Sausage And Shrimp, Instapot Jambalaya, Low Sodium Jambalaya, One Pot Shrimp And Sausage Jambalaya, Traditional Meals Dinners, Campfire Jambalaya, Easy Jambalaya Recipe Crockpot, Chicken Jambalaya Recipe Instant Pot

Jambalaya is a classic Creole and Cajun dish hailing from Louisiana, brimming with bold flavors from spices, smoked sausage, and succulent shrimp or chicken. This Easy One Pot Jambalaya Recipe simplifies the traditional process without sacrificing flavor, making it a perfect choice for a weeknight meal or an impressive dish for guests. Let’s dive into this mouthwatering one-pot wonder that brings a taste of the South to your kitchen!

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