Lebanese pizza recipes

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Lebanese meat pie (La7me b3ajin) Indian Meat Pies, Lebanese Pizza, Lebanese Traditions, Lebanese Meat Pies, Dinner Ingredients, Middle East Recipes, Meat Pies, Pizza Dough Recipe, Meat Pie

Serves 8 Calories: 627kcalCarbs: 88gFat: 19gProtein: 26gThese meat pies are light, flavourful & perfect for brunch, lunch or dinner!INGREDIENTS • Basic pizza dough recipe • 1/2 kg mince lamb • 4 medium onions, finely chopped • 5 medium tomatoes strained from juice & seeds, finely chopped. • 1/2 Tsp cinnamon • 3/4 Tsp allspice • 1/4 Tsp white pepper • 1/4 Tsp chilli powder • 1/4 Tsp saltINSTRUCTIONS • To a small bowl, add the finely chopped onions and a pinch of salt. Set aside until the…

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Nicole Keshishian Modic | KALEJUNKIE® on Instagram: "@kalejunkie SHORTCUT LAHMAJUNE (ARMENIAN PIZZAS)🇦🇲 and you can catch me on Good Day LA this Monday making it live on TV (along with 2 other recipes 📺). I am so excited to share this shortcut version of my grandma’s recipe. If you’ve never heard of lahmajune, it is a simple flatbread pizza of sorts—a street food—topped with a warm, seasoned meat mixture and herb paste. My grandma used to make dough for the base from scratch, but instead we are using flour tortillas, and honestly? I like this version better because I get the taste of her cooking I miss so much — and it’s easier for everyone (YOU!!!) to make! Top with chopped parsley and a squeeze of lemon and 🤌🏼🤌🏼🤌🏼🤌🏼. SO GOOD!⁣
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NOTE: The word “Lahamjune” is an Arabic word and Armenian Pizza, Using Flour Tortillas, Make Top, Armenian Recipes, Flatbread Pizza, Flour Tortillas, Flatbread, Other Recipes, Easy Peasy

Nicole Keshishian Modic | KALEJUNKIE® on Instagram: "@kalejunkie SHORTCUT LAHMAJUNE (ARMENIAN PIZZAS)🇦🇲 and you can catch me on Good Day LA this Monday making it live on TV (along with 2 other recipes 📺). I am so excited to share this shortcut version of my grandma’s recipe. If you’ve never heard of lahmajune, it is a simple flatbread pizza of sorts—a street food—topped with a warm, seasoned meat mixture and herb paste. My grandma used to make dough for the base from scratch, but instead…

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